Do you have food allergies or intolerances? Our chef’s have you covered. Allergen Solutions is a station in our residential dining room where our dining team prepares special selections from ingredients without most common food allergens. Here you’ll find delicious dishes made without 7 of the top 8 most common food allergens – egg, milk, peanut, tree nuts, shellfish, soy and wheat.* To see our daily menu offerings at this station, full nutrition, ingredient, and allergen information, visit our Locations & Menus page.
Wheaton College offers a dining option of entrees made without seven of the eight major allergens. The students are raving about its popularity and offerings. Take a look!
Contact a Chef or Dietitian
Our chefs and management team help take the mystery out of healthy eating and are available to accommodate dietary needs in a personalized, sensitive manner. Contact your on-site dining manager, or email email@example.com for general information.
Visit our interactive Wellness Wall at Emerson Dining for up to date nutritional information
Hospitality Moments are impromptu catered breaks that take place in various locations on campus. The goal of these fun and tasty events is to encourage socialization and relive some of life’s daily stressors.
Each year we host a Health and Wellness table to highlight and encourage healthy eating, sleeping and exercising as part of each student’s daily routine. We offer samples of new dishes that are high in nutrients and flavor.